Oh No please don’t tell me… Tim Tams are toxic? But they’re an Australian icon aren’t they? Ever wonder why they’re exclusive to Australia? Might be because of the artificial colours 102 and 110 – banned in other parts of the world because they’re toxic waste and known to cause cancer. And you thought cocoa was brown? Logic would say that yes, real cocoa is brown – and isn’t that the colour of a Tim Tam biscuit? So why do food manufacturers insist on putting additives into food?
See a full list of Food Additives which cause Hyperactivity, Asthma and Cancer
